Each wine is born from a conscious choice.
From specific plots, hand-harvested and vinified separately.
We work on a human scale, using micro-vinifications that allow us to interpret each
origin without imposing a fixed recipe.
The process is slow, attentive, and respectful of the wine's natural timing.
Manual harvesting, carefully managed fermentations, and minimal manipulation.


While our heart beats in Pampa El Cepillo, our project extends across the most vibrant
micro-regions of the Uco Valley. Every point on this map represents a technical choice and a plot that we have carefully selected and hand-harvested.
From the power of Gualtallary and the freshness of Los Chacayes, to the elegance of
Paraje Altamira and the depth of La Consulta, we travel the
valley in search of each soil's purest expression.
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